Peppers Stuffed With Minced Steak

Ingredients

  • 4 green peppers

  • ½ cup chopped raisins

  • 500g minced steak

  • 1 onion, chopped

  • 1 tablespoon oil

  • Salt and pepper

Directions

  • Put peppers in small saucepan, cover with cold water, boil 5 mins
  • Remove, halve lengthwise and drain well
  • Place in shallow baking dish
  • Cook meat and onion in hot oil until browned
  • Add raisins, salt and pepper
  • Mix well and fill peppers
  • Bake at 180° about 30 mins