Baked Lamb Chops

Posted byjarrad
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Ingredients

  • 4 forequarter or chump chops

  • 2 tomatoes

  • 1 onion

  • 1 Green pepper

  • Salt and pepper

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Directions

  • Trim fat from chops, place in greased casserole with slices of tomato, onion and green pepper
  • Season well
  • Cover and bake at 150° for 2 hours
  • Better if cooked the day before and fat can be skimmed off before reheating