Apple Shortcake

Posted byjarrad
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Ingredients

  • 225g butter

  • ¼ cup sugar

  • 1 egg

  • 1½ cups plain flour

  • 1 teaspoon baking powder

  • Cold stewed apple

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Directions

  • Cream butter and sugar
  • Add egg and cream well again
  • Add plain flour & baking powder sifted together
  • Roll out
  • Use half pastry to line a greased sandwich tin
  • Fill with apple and cover with remaining pastry
  • Bake at 180° until golden brown