Spiced Banana Pudding

Posted byjarrad
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Ingredients

  • 1 Cup Self Raising Flour

  • 4 tablespoons castor sugar

  • ½ teaspoon salt

  • 1 tablespoon cinnamon

  • 1 egg

  • 1 teaspoon grated orange rind

  • 2 tablespoons melted shortening

  • 2 bananas

  • 3 tablespoons milk

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Directions

  • Sift flour and salt, add ½ of the sugar
  • Beat egg with milk, add melted butter and fold into flour mixture
  • Place in tin (6’’ square cake tin) and top with sliced bananas
  • Mix remainder of sugar with cinnamon and orange rind and sprinkle over bananas
  • Bake at 190° for 30 mins